• CIP Cleaning System Beer Brewing Equipment
  • CIP Cleaning System Beer Brewing Equipment
  • CIP Cleaning System Beer Brewing Equipment
  • CIP Cleaning System Beer Brewing Equipment
  • CIP Cleaning System Beer Brewing Equipment
  • CIP Cleaning System Beer Brewing Equipment

CIP Cleaning System Beer Brewing Equipment

Condition: New
Customized: Customized
Voltage: 220V
Composition: Rinser
Processing Material: Natural Ingredients
Process: Concentration and Dry
Customization:
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  • Overview
  • Product Description
Overview

Basic Info.

Model NO.
AJME24
Transport Package
Wooden Case
Specification
500~10000L
Trademark
AJME
Origin
China
HS Code
8479899990
Production Capacity
150sets/Year

Product Description

Product Description

CIP Cleaning System Beer Brewing Equipment

        CIP cleaning system equipment
Company introducation We Kuangbo is a production enterprise of pharmaceutical, dairy, food and beer-making equipment, alongside biological engineering, chemical containers, and bespoke products. Our products are widely used in beer production, pharmaceuticals, beverage industries, biotechnology and other fields.
Usage it is used for beer fermentation
Material 1.SUS304, 316L
  2.jacket: dimple jacket
  3.insulation layer: PU
  4.as to the thickness, we can make it according to your requirement.
Configuration safty valve, CIP spraying ball and pipe at the side of the tank, outlet with valve and racking arm as your requirement, temperature gauge and sample valve
Our advantage 1.we can supply various kinds of volume, minimum 50L, maximun 10,000L and even larger.
  2.PU insulation is adopted, jacket will be dimple jacket
  3.interior surface is 3A finish and exterior is 2B finish
  4.we also can equip you with a cooling system as your requirement.
  5.competitive price and also higher quality tank.
Minimum order one unit
Payment term T/T or L/C
Package export standard package
Market at home and abroad

Clean-In-Place (CIP) systems are integral to maintaining the hygiene and operational efficiency of industrial processes, particularly in food, beverage, dairy, and pharmaceutical industries. 

What is Clean-In-Place (CIP)?

Clean-In-Place (CIP) is an automated method used to clean the interior surfaces of pipes, vessels, equipment, filters, and other process equipment without disassembly. This technology allows for the cleaning of entire process systems in situ, using cleaning, rinsing, and sanitizing solutions circulated through the system. The primary advantage is the reduction of downtime and labor costs, ensuring consistent and repeatable cleaning processes that meet stringent hygiene standards.

 
CIP Cleaning System Beer Brewing Equipment
CIP Cleaning System Beer Brewing Equipment
CIP Cleaning System Beer Brewing Equipment

How CIP Systems Work

A typical CIP system follows a sequence of steps, which may vary depending on the specific application but generally includes the following phases:
  1. Pre-rinse: This step involves flushing the system with water to remove residual product.
  2. Caustic Wash: A caustic solution is circulated to dissolve organic residues like fats, oils, and proteins.
  3. Intermediate Rinse: Water is used to rinse out the caustic solution and any dissolved residues.
  4. Acid Wash: An acid wash is used to remove mineral deposits and any remaining organic matter.
  5. Final Rinse: The system is flushed with water to remove all traces of cleaning agents.
  6. Sanitizing Rinse: A sanitizing solution is used to ensure that any remaining microorganisms are killed.

Applications of CIP Systems

CIP systems are widely used across various industries, including:
  • Food and Beverage: Ensures product safety and compliance with hygiene regulations, helping to prevent contamination and spoilage.
  • Pharmaceutical: Maintains the cleanliness of equipment used in the production of drugs and other medical products, ensuring compliance with stringent regulatory standards like those of the FDA.
Dairy: Helps in maintaining hygiene in the processing of milk and milk products, crucial for consumer safety and product quality


Considerations for CIP Systems

When choosing or designing a CIP system, several factors should be considered:
  • System Configuration: The design and configuration of the CIP system should be tailored to the specific needs of the application, including the type of equipment being cleaned and the nature of the residues to be removed.
  • Cleaning Agents: The selection of appropriate cleaning agents is crucial to ensure effective residue removal without damaging the equipment.
Environmental Impact: It's important to minimize water and chemical use, and to maximize the recovery and reuse of resources to reduce the environmental footprint of the cleaning process.
 
CIP Cleaning System Beer Brewing Equipment
CIP Cleaning System Beer Brewing Equipment
CIP Cleaning System Beer Brewing Equipment



Automatic Stainless Steel CIP Cleaning Tank System And CIP Washing Machinery Used for Brewery Milk Juice cip system
Custom Made CIP system, 22 Years Of Experience Reasonable Price And Best Service, CE Certificated Products Please Contact us for the offer

 
 






 

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Gold Member Since 2023

Suppliers with verified business licenses

Manufacturer/Factory
Registered Capital
20000000 RMB
Plant Area
10000 square meters